Alcohol and cancer risk: what you need to know

Cancer survivors who consumed higher amounts of ultraprocessed foods as part of their diet had a significantly increased risk of both all-cause and cancer-specific death, according to a study published in Cancer Epidemiology, Biomarkers & Prevention, a journal of the American Association for Cancer Research (AACR).

In a prospective imaging study of 200 adults with lung cancer, photon-counting CT reduced radiation exposure, had fewer adverse reactions and provided higher image quality and better detection of malignant features compared with conventional CT.

The Community Oncology Alliance (COA) applauds Congress for passing the Consolidated Appropriations Act of 2026 (CAA), a bipartisan government funding package that includes several provisions that COA and our members have worked toward for years.

Modifiable risk factors account for almost 40% of the worldwide cancer burden, according to an international study group.